Passion Fruit Sant’Gria
- 1.5L of Yago® Sant’Gria
- 3 cups pineapple juice
- 1 cup white grape juice
- 1 cup passion fruit juice
- 1/4 cup fresh lime juice
- 12 ounces ginger ale
- Combine first 5 ingredients in a large pitcher and chill. Add Ginger Ale just before serving and stir gently. Garnish with fruit of choice and serve.
